So the other day when I was browsing through the local bookstore, I came upon a cook book called "The Essential of Asian Cooking". I have been wanting to branch out with some recipes recently and this book was a perfect find. On top of that it was only like 6 bucks! What a deal.
I also figured that I might as well start blogging all the things I cook and what I learn from each dish. So here we go, tonight I plan to make Caramel Prawns. It's a traditional Vietnamese dish that my mom cooked all the time. We'll see how that will go!
Bon Apatit!
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